Je partage avec vous une recette extraite de mon blog cusine (en anglais). Vous pouvez consulter une traduction approximative de cette recete en francais.

Cedric’s Patty Melt

Make 4 sandwiches

Ingredients

  • 8 slices of turkey breast
  • 8 slices of multi-seed bread
  • 8 slices of pre-sliced mozzarella cheese
  • 1 onion
  • butter
  • virgin olive oil
  • salt, pepper

Main cookwares and baking utensils

  • 1 meat non-stick pan
  • 1 medium pan

Preparing the onions

  • Heat a pan over medium-high heat with a bit of virgin olive oil at the bottom
- Slice the onions and cook them until they got a slightly caramelized color
  • Reserve

Making the sandwich

  • Take 2 slices of bread and spread butter on once side of each slice
- Heat the pan to medium temperature with nothing on it and once warm enough put each slice of bread on top of it, the buttery side facing the bottom of the meat pan.
  • Add on top of one slice of bread the 2 slices of cheese and on the other slice the 2 slices of turkey.
  • Add a few tablespoons of onions on top of the turkey. 
- Cook for about 5 minutes (until the cheese start to melt)
  • Then assemble the sandwich by putting the slide with the cheese on top of the other slice
  • Cook until the bread start becoming crispy (for about another 5-10 minutes)
  • During the process makes sure the pan is not too warmed otherwise you will burn the bread.
  • Voila!

Bon appétit! Cédric